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Quiz Medium 2

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Quiz Medium 2

1 / 25

An average daiily intake of fats shall be

2 / 25

. In which form glucose is stored in the liver?

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Having variety in your diet means:

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What is the main source of natural fluoride?

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Carbohydrates are

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Mucus is made through

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Which of the following statemnt about water is corrrect?

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The general formula of carbohydrate is

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Starch (C6H12O5)n is broken down to form glucose (C6H1206) units when hydrolyzed by

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Theory of hetrogeneous catalysis is based upon phenomenon of

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A common way that cells capture the energy released during the breakdown of large molecules iis to add electrons to smaller, speciialiized molecules that can accept them. This process of electron acceptence is otherwise known as

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The conversion of pyruvate to lactate is catalysed by

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Nutrition refers

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Hen and Chicken disorder is associated with

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Entropy of universe is always

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despite keeping a check on weight , an increase in weight may be due to more

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Triacylglycerols are

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In carbohydrates (CnH2mOm), ratio of hydrogen (H2) and oxygen (02) is

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the major risk factors that heart disease do not include?

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margarine, nuts, palm oil and olive oil is obtained from

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The oxidation number of P in KH2Po4 is

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Iodine is a part of thyroid hormone and is essential for the prevention of

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Which vitamin is also known as Naphthoquinone?

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highest energy value is provided by

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Which group is most often affected with copper defficiency ?

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